Guar Gum

Category: Hydrocolloids and fibres • Gums and stabilisers

Stabiliser, thickener or fibre Typical applications: Bakery, beverages, sauces, dairy alternatives, confectionery. Origin: Plant or microbial.

This ingredient may be sourced through IngredientsWorldwide.com by submitting a sourcing request. Supplier suitability, certification, origin, MOQ, pricing and availability are confirmed case by case with suppliers.

This directory is for ingredient request discovery only. Availability, supplier details, certification, origin, MOQ, pricing and suitability are confirmed case by case with suppliers.